Viking Lotus Ceremonial Cacao 250 g

Ceremonial cacao of the finest Criollo quality

A true ceremonial cacao from rare Criollo beans from the Satipo region of Peru, carefully cultivated by local farmers.
Gently fermented, sun-dried, and slowly stone-ground to preserve nutrients, cocoa butter, silky smoothness, and deep, warm aromas.
The result is a round, warm, and velvety cacao that elevates the moment and invites calm, presence, and enjoyment.

Criollo = bean type
Ceremonial = how the cacao is prepared

This cacao is more than a drink — it is created to be enjoyed as a small ritual.
Gently processed for a rich and warm cacao drink with calm, balanced energy.

☕ How to prepare it

Mild cup: 15–20 g
Daily ritual: 20–25 g
Deep experience: 30–35 g

Mix with hot water or plant-based drink.
Feel free to add cinnamon, cardamom, vanilla, or a little natural sweetener.

INGREDIENTS
100% organic raw Criollo cocoa powder